The real reason the Guardian is so hostile to Gail’s
From our UK edition
Nothing good has ever followed the words ‘we need to talk’, ‘terms of service update’, or ‘by Jonathan Liew’, and the evidence is really piling up on the third one. The Guardian columnist has written a piece about Gail’s, the bougie coffee shop and bakery chain, and it vents hostility from every sentence like steam from an espresso machine. If you’re wondering how anyone – even a Guardian columnist – could get worked up over pricey lattes, Liew makes sure to tell us Gail’s was ‘founded by an Israeli baker in the 1990s’. Had Gail’s been a Pakistani-owned business targeted by white Britons aggrieved by the grooming gangs, the Guardian would not soft-pedal it as a symbolic act in a disenfranchised age Yeah, it’s exactly what you think.