Rachael Phillips

Welsh rarebit: a slice of history for St David’s Day

From our UK edition

I love St David’s Day. While it may not get as much attention as St Patrick’s, which seems to dominate the rest of March, it’s a great reminder that spring is on its way and an even better excuse to celebrate all things Welsh. When you think of Wales, you may think of our stunning

The Christmas when Parisians ate the zoo

From our UK edition

Even if you don’t like Christmas, it’s hard to deny that Christmas dinner is one of the best meals of the year. But for Parisians in 1870, the Christmas meal took an unexpected and macabre turn. While we may think of Paris as being the city of light, good food and fine wine, it’s also

The rise and fall of the Sealyham terrier

From our UK edition

‘What breed is he?’ is the question I hear most when I’m walking my six-month-old Sealyham terrier, Murray. Most of the time my answer is met with blank looks or ‘I’ve never heard of that’. But just once in a while, someone will recognise the breed – and when they do, they usually have a