War, wine and the brilliance of Beychevelle
If only toasts and good wishes were weapons of war. At every serious repast I have attended since the invasion began, someone has raised a glass to the heroes – and heroines – of Ukraine. The rest of us have responded with a blend of solemnity and moist-eyed emotion. One’s emotions are strange. I can read about the deaths of warriors on the battlefield, now riding with the Valkyries on their way to Valhalla, and merely respond with a dry-eyed salutation. But hearing of some old girl who had been living in hunger and squalor and terror in a cellar for days and indeed weeks, with the regular crump of