Drink

Should you bother decanting wine?

We were almost having a symposium and I was invited to define Toryism in one sentence. I replied that one book would be easier: the late Roger Scruton’s On Hunting, which ought to be subtitled: ‘From Horse-Shit to Heaven: the Search for Love, Order and God.’ ‘But what if you leave out God, and therefore heaven?’ said one fellow: ‘What would be left?’ ‘What indeed. Many learned Tories – Dr Johnson, Salisbury and Quintin Hogg being obvious examples – would have given a simple answer: nothing.’ Those of us who have to do without God and yet avoid the abyss of nothingness can only fall back on eupeptic pessimism. Edward

The best way to approach sake 

We were discussing civilisation, as one does, and its relationship with cuisine. Pasta in Italy, paella in Spain, the roast beef of Old England; wurst in Germany, burgers in the States –though with those latter examples we are moving away from the concept. What about Japan, a complex society which is full of paradoxes? For three-quarters of a century, the Meiji Restoration was the most successful revolution since the Glorious Revolution itself. It was part of a process which opened Japan to western influences and vice versa. Rather as in the UK, ancient forms were preserved, which helped to ensure social stability during a period of rapid change. Japan often

The key to finding the best pubs in Britain

Entering the New Inn in Llanddewi Brefi in Ceredigion is like stepping back in time. The only pub in the village (since the Foelallt Arms closed down four years ago), The New Inn seems to hail from the 1970s. Its till is a pull-out wooden drawer full of coins and notes. There’s a coal fire in the grate. The bar is littered with eccentric and old-fashioned clutter: a jar of pickled eggs, boxes of Swan Vestas as if smoking in pubs was still the norm, plaques to award the winners of a conker competition long past, sheep farming memorabilia.   The clientele are dressed as if they’ve just got back from marching

The bitter cocktail of British decline

You can’t get a Pegu in Rangoon any more. That may not sound like a disaster for the ages – nothing, say, compared to the ongoing chancellorship of Rachel Reeves, MP for Blankstare-upon-Derr – but it is quite telling, once you know the background. To explain, the Pegu is a cocktail. Here’s the recipe, if you fancy making one: Sounds nice, right? Well, maybe not if you’re in Blighty shivering under 3°C and an overcast sky (why on earth would you do that?), but if you’re in Rangoon sweltering under 33°C cloudless skies, as I am, then this sounds utterly delish. Refreshing, icy, boozy, tart, bittersweet, mmm. And so it

The Reagan effect on wine lists

Let us indulge in a slight paraphrase. What rough beast slouches towards the White House to be reborn? The inauguration ceremonies remind us that many Americans still hanker after monarchical splendour. Even as contentious a figure as Donald Trump is accorded the dignities appropriate to a head of state. The same of course is true of M. Macron, who carries them off better. The dignified portion of the constitution, or the efficient one? It could easily be argued that President Trump is better in the latter role. In his early phase, President Macron wanted us to see him as a Napoleonic figure. Indeed. Napoleon le Petit. If a bottle was

Kemi should prepare for a political pounding

It is extraordinary to remember. When I was a small boy in Scotland, Christmas Day was not a holiday. My father almost closed his office, but someone was on duty. The main festivity was Hogmanay: not a holiday in England. Now the whole country closes down for a fortnight. A friend who is a serious industrialist says that far from afflicting productivity, this is a good thing. After two weeks, apart from those who have gone in search of sun or skiing, most people are fed up with family life. Even the brats cannot wait to get back to school. So his employees return to work with renewed vigour. We started with

The worst hangover in the world

I awoke in the early afternoon of 31 December 1995 face down on the carpeted floor of a mansion house flat in Notting Hill with the worst hangover I have ever had.  It is customary when writing about hangovers to quote the best description of the condition – by Kingsley Amis: ‘A dusty thudding in his head made the scene before him beat like a pulse. His mouth had been used as a latrine by some small creature of the night, and then as its mausoleum. During the night, too, he’d somehow been on a cross-country run and then been expertly beaten up by secret police. He felt bad.’ And there’s also, of

The art of the bar cart

Whether we’ve got Mad Men or lockdown-inspired home boozing to thank, one thing is clear: the drinks trolley, or bar cart, is back. Interior design websites and social media are awash with them. And that means suddenly the bottle is becoming as important as the drink. Design agency Stranger and Stranger (motto: ‘Don’t fit in. Stand out’) has legions of clients, celebrities first in line, all vying to make their bottle the most beautiful. Brad Pitt (‘A dreamer, a visionary’, according to his drink’s packaging) had them encase his Gardener gin in pastel hues evocative of the French Riviera. (Not to be outdone, Brooklyn Beckham came knocking, deciding he needed

Letters: Where to find the best negroni

Free thinking Sir: Your leading article (‘Article of faith’, 14 December) appears to have forgotten the connection between rationalism and natural rights. Liberals indeed think in utilitarian, Rousseauian and what they consider ‘rationalistic’ terms. But what about the logic of natural rights that come from John Rawls or Robert Nozick? The Declaration of Independence, the political culmination of Enlightenment-era thought on reason and rights, was in large part the product of irreligious minds. This document has been the model for a free society for centuries. And what about Milton Friedman’s argument for a free society? That nobody can know with certainty what sin is; therefore, no one can coerce anybody

What’s your Christmas Eve pub tribe?

Come on in, take a seat, drink deep by the roaring hearth and don’t worry about the time – there’s bound to be a lock-in. Such is the Christmas Eve pub scenario of our fantasies. It’s been a long trek back to our home town, most likely thanks to a ‘cow on the line’ or some such nonsense announced by Avanti somewhere between Milton Keynes and Rugby. But you’re finally home so what could be finer than heading down to your old local for a festive pint or three? Well, quite a lot, actually. Like staying in and sticking hot pins into your retina. Yet out we go regardless, already

Negroni inflation is out of control

Forty years ago this Christmas I visited Hong Kong for the first time – a few days after the signing in Beijing of the Sino-British Joint Declaration that sealed the former colony’s transfer to mainland rule in 1997. It was a moment of apprehension, but at least the timetable had been set. And how lucky I was to have experienced that extraordinary outpost as it was then, in such contrast to what China’s masters have made it now. The Christmas Day service in St John’s Cathedral, overhead fans stirring the turbid air, was a poignant glimpse of Hong Kong’s past. Norman Foster’s Hongkong Bank building, the most expensive in the

My bottles of the year

This has been the most fascinating political year I can remember. I have even found myself dreaming about politics – and neither the excitements nor the perils are likely to end any time soon. So it might seem self-indulgent to tear one’s attention away from grog. But we all need distraction, even in the spirit of gaudeamus igitur. Looking back over the year’s drinking, I also decided to summon interesting bottles for a meander through pleasant memories. My friend keeps his politics in the closet for he is a Californian who voted for Trump. He should be put in charge of the White House cellar As he has before, a

Advent is the season for revelling in fine wine

Crime. Fear not: none of us was planning to break the law, with the possible exception of hate speech. Where that is concerned, how would one start? But we were more concerned with crime and literature, and a fascinating perennial question. What is the distinction between crime fiction and novels? In the 1990s, I introduced one of the loveliest girls of the age to the delights of proper wine Crime and Punishment: no problem. So what about The Moonstone? There are very many supposed novels which I would rather read. Moving nearer our own day, we have Dorothy Sayers or P.D. James. More recently, Reginald Hill, Susan Hill and Ian

Chilean wine is hard to beat

We were assembled to taste Chilean wines assisted by magnificent Scottish food, courtesy of the Scottish embassy in London, otherwise known as Boisdale. But there was a problem of etiquette. As we were dealing with Chilean matters, I thought that we should propose a toast to a great Chilean and a staunch ally of this country, General Pinochet, who saved his own nation from becoming another Cuba or a mess like the current Venezuela. The left will never forgive Pinochet or Kissinger for frustrating Marxist ruin My neighbour expressed doubt. Surely the general committed atrocities? I conceded that the overthrow of Allende was not bloodless. But the sort of men

Can Beaujolais take on Burgundy?

You could say the British were to blame. The dramatic rise and subsequent fall of Beaujolais has its roots in the early 1970s, when Sunday Times wine correspondent Allan Hall laid down a challenge for his readers. The first to go to Beaujolais, in eastern France, and bring him back a bottle of that year’s just-pressed wine (known as Beaujolais nouveau) would win a bottle of champagne.  Readers rose to the challenge, enlisting cars, trucks, private jets and even parachutes and an elephant as they rushed to be first. The Beaujolais Run became an annual institution, and local vignerons frantically planted new vines to meet demand. In 1985 the French government decided

The thrill of the Beaujolais Run

‘Le Beaujolais nouveau est arrivé!’ If that phrase means anything to you, you’re likely of a vintage that remembers pre-Clarkson Top Gear. Growing up in the 1980s, you couldn’t miss adverts for the Beaujolais Run – an annual race to be the first to bring the new wine back to England. People would rush over to Burgundy in their Aston Martins and Jaguars, fill up with Beaujolais and roar back home. The idea for a race across France was cooked up by Clement Freud and wine merchant Joseph Berkmann in 1970. It really took off in 1974 when the Sunday Times offered a prize to the first person to bring

How Maggie took her whisky

The whirligig of time brings in his… astonishments. Who would have thought it? Even a couple of decades ago, the notion that the Tory party could be led by a black woman would have seemed incredible. I remember 1975, and the doubts that were expressed about Margaret Thatcher: much louder than any adverse comment about Kemi Badenoch now. There seemed to be a widespread belief that the country was simply not ready for a female PM. When she was PM, she had to be dissuaded from serving English wine in No. 10 I recall a lunch with Barbara Castle not long after the 1979 election. A former street-fighting termagant, she

The finest Rhône I have ever tasted

The medics would have one believe that alcohol is a depressant. That may be their conclusion drawn from test tubes in laboratories. Fortunately, however, it bears little relation to real life, which is just as well. The world has rarely been in greater need of antidepressants, in every form. One tries to tease American friends out of their gloom, reproaching them for taking their independence too early. Last time I attempted that, it did not work. ‘If Washington and Jefferson had foreseen Trump vs Harris, they would have asked George III for forgiveness.’ The 2014 Hommage à Jacques Perrin was just about the finest Rhône I have ever tasted In

Alan Clark’s wines were as remarkable as he was

Où sont les bouteilles d’antan? For that matter, où sont les amis with whom one consumed them? These autumnally melancholic musings arose because a young friend asked me about Alan Clark. He had been reading the Diaries. Were they truthful? Was Alan really such a remarkable character? The answer was simple. An emphatic yes, on both counts. I suspect that I speak for most of his muckers when I declare that I have never met anyone who was more fun. The 1967 Yquem tasted like a Greek temple melted down in honey. Alan served it as a house wine If Alan was of the company, the conversation might well have a

Nick Elliott and a life worth drinking to

The English language has immense resources, but the odd weakness. What, for instance, is the translation for ‘Auld lang syne’? We were discussing that profound topic while telling stories about absent friends, recalling the occasional bottle and thinking about Britain. Nick Elliott’s response to grim news was to open a bottle of Mouton Rothschild ’82 A fascinating fellow called Tim Spicer, who commanded a battalion of the Scots Guards, has written a book about an even more remarkable chap called Biffy Dunderdale. Biffy was the sort of man who helped to win our nation’s wars, including the (first) Cold War. In these pages a couple of weeks ago, Charles Moore