David cameron

“Would you like a glass of pink champagne?” asks Alex Salmond at 3.30pm, sounding very much like a man settling down for the afternoon. It’s Monday and Scotland’s former First Minister has cause to celebrate. He spent the previous day musing on television about the price he’d demand for the SNP supporting Ed Miliband in the House of Commons, and his thoughts dominate the front pages of the newspapers. There’s plenty of outrage at the idea of the SNP toying with England, and outrage is exactly what Salmond wanted. So champagne it is. Salmond has found himself an unlikely star of the Tory election campaign; the party this week released

As Fraser Nelson says on this morning’s Spectator podcast, David Cameron will likely be regretting yesterday’s announcement for the rest of his premiership. He’s not a ripe watermelon; highlighting that he has a best before date won’t encourage anyone to eat him now, before he grows mould. Worse, he’s announced a shortlist of three possible successors: ‘the Theresa Mays, and the George Osbornes, and the Boris Johnsons’. We all know the troubles a similar announcement caused Tony Blair, but even if Dave managed to sleep through the Blair-Brown years (from the opposite green benches), dipping into the biography of any pre-modern English monarch should have taught him of the dangers of

With just days to go until the general election campaign, David Cameron has declared that this is last time he’s leading his party into battle. It’s not clear why he felt the need to make this announcement, a tactic normally used by unpopular and besieged leaders to buy time. He says he will stand for a ‘full second term’ but won’t serve a third. His party has lots of talent, he said – a comment that all party leaders make from time to time. But what’s unusual is that Cameron actually picked out three potential successors: Theresa May, George Osborne or Boris Johnson (in that order). Which will set all kinds of hares running.

The treasurer of one of Manchester’s Conservative clubs is a lifelong Labour voter who votes only as a mark of respect for his father, who always voted Labour. He’s one of the few club regulars we met who bothers to vote, but he never watches the news and takes pride in knowing nothing about politics. I was in Manchester looking for disaffected voters with the World Service’s political correspondent Rob Watson; Manchester Central had the lowest turnout at the last election. We talked to a lot of people who had a similar attitude – ‘I’d rather be a hypocrite than powerless’, said one man in Wetherspoon’s. It’s a bit like

After months of negotiations, a final deal on debates has now been reached. There will be no head to head debate between Cameron and Miliband. Instead, there will be one seven way debate on April 2nd broadcast on ITV. There will also be an opposition leaders’ debate on the 16th of April on the BBC featuring Labour, the SNP, UKIP, the Greens and Plaid Cymru. On top of these debates, David Cameron and Ed Miliband will both do separate interviews, taking questions from a studio audience on Thursday for a Channel 4 / Sky programme. Then, on 3oth of April, Cameron, Miliband and Nick Clegg will appear separately on a

Why is the Prime Minister inviting everyone into his kitchen, asks Isabel Hardman. Good question. Doesn’t he realise that for those of us fascinated by Dave’s struggles with his waistline, a glimpse inside his fridge – provided courtesy of the Sun – is the perfect opportunity for a snoop? Disappointingly, there’s no custard on display. In my days as a Telegraph columnist, I would receive regular updates from my source at Number 10 about the sauce at Number 10. Perhaps it’s nestling out of shot. At first glance, the Cameron fridge looks disappointingly anodyne: if it did contain any goodies stuffed with E-numbers, they’ve been removed. What we see is a Notting Hill

Why is David Cameron inviting everyone into his kitchen? The Sun has followed the Prime Minister around with a day-in-the-life video, which starts in his kitchen and includes a recipe for sophisticated sardines on toast while the Standard has an interview with Cameron in this afternoon’s paper that starts… in the kitchen. The Prime Minister also gave an interview to BuzzFeed last night, not in his kitchen this time, but the premise on which he accepted the interview was presumably still the same: that it would allow him to foreground his personal qualities, rather than spend too much time arguing about policy (though the Standard interview is very political in