Chinese takeaway

Tuesday

Lara Prendergast

With Gok Wan

25 min listen

Gok Wan is a renowned stylist and television presenter. Over the years, Gok has transformed the way we think about style and body image with his much-loved series How to Look Good Naked and Gok’s Fashion Fix – his focus on body positivity was the antidote to the crash-dieting fads which dominated the 2000s. Later in his career, Gok drew upon his Chinese heritage to author books on Chinese cooking. On the podcast he tells Liv and Lara about growing up in a Chinese restaurant, why hosting is more like ‘theatre’ and why he always abides by the five-second rule.

Thursday

John Sturgis

The sweet and sour sides of growing up in a Chinese takeaway

Angela Hui was born into a life of service: Chinese takeaway service. Her parents had fled mainland China, where they experienced borderline starvation under the communist regime before arriving as exotic newcomers to provincial South Wales in 1985. There they become part of a Chinese diaspora, financially sustained by dozens of family-run takeaways dotted across the Valleys. The Huis set up in Beddau, a former pit town of 4,000 people that was still struggling socially and economically after the then recent closure of the mines. They call their restaurant Lucky Star. Hui’s mother is always trying to find ways to invite good fortune but as with most of her other