Our nine merchant partners – Armit Wines, Corney & Barrow, FromVineyardsDirect, Honest Grapes, Mr Wheeler, Private Cellar, Swig, Tanners and Yapp Bros – represent the cream of the UK’s independents and boast centuries of experience between them. They all have particular areas of expertise and stock wines that you would never be able to find on the supermarket shelves or local off-licence.
So that’s another Dry January finally knocked on the head. Phew! For dear Mrs Ray, it was more of a persistently damp January with a few scattered showers and – the weather forecast was spot on here – one heck of a downpour on Burns Night. For a girl who claims not to like whisky,
Dry January is never easy. Not with Mrs Ray taunting me with her mid-morning Prosecco and early evening double G&T and not with the constant delivery of wines to be reviewed, tasted and – agonisingly – fully expectorated. This offer from mighty Corney & Barrow was a particular challenge. Not because I didn’t like the
At 3.28 a.m. on 1 January, I made myself a promise: I would never touch alcohol again. Having over-egged it horribly during the carnage that passed for the neighbours’ NYE party, I had finally come to agree with Dean Wormer’s fabled observation in Animal House, that ‘fat, drunk and stupid is no way to go through
So there I was at some swanky party, so swanky that I knew absolutely nobody. I think I was invited by mistake. I mooched about, got bored and muscled in on a group of fun-looking folk – and soon found myself chatting to one Diogo Veiga, export manager for Brimoncourt Champagne. Never heard of it, I
CVNE – Compañia Vinicola del Norte de España – owned by the same family since its foundation almost 150 years ago – is one of the great names of Rioja and it’s a real pleasure to offer a selection of their wonderful wines, courtesy of Mr Wheeler. They certainly made the convalescing Mrs Ray perk up.
It has been a punishing, fuzzy few days, thanks to a brace of Spectator Wine-maker Lunches, a Spectator Champagne Dinner, an uproarious Spectator Writer’s Dinner with the mighty Rory Sutherland and several vital cocktail bars to investigate. How does that song go about nights I can’t remember with friends I can’t forget? It was a
Mrs Ray is recovering fast from her op and has weaned herself off hard drugs in favour of cocktails and fine vino. It hasn’t been easy drinking for two this past week and it’s great to have her back on the team. She was certainly a huge help in narrowing down the excellent selection of
Mrs Ray has had a minor op on her foot and, temporarily unable to walk, is marooned on the first floor. Don’t worry, I do visit. My dear wife’s exile upstairs does mean, though, that there’s a certain amount of flexibility as to what goes on downstairs. Indeed, I’ve been able to sneak in one
Phew, we made it! I counted them all out and I counted them all back and our full complement of intrepid readers was present and correct as we gathered for our journey home, albeit quieter and more liverish than at embarkation. Our inaugural Spectator Wine Club assault on Bordeaux had been a glorious, heart-swelling success.
It’s the end of an era at Yapp Bros, long-time partners in the Spectator Wine Club, and many a wine-lover’s favourite independent merchant. My old mucker, the vinous truffle-hound that is Jason Yapp, is stepping down in December after 32 years with the company, having served variously as sales director, wine director and MD. Yapps
It was tasty, well-priced red Bordeaux last week and it’s tasty, well-priced white Burgundy this week. Don’t say we don’t love you. All we crave is your happiness and we work hard to attain that. By which I mean that I drink as much as I can on your behalf. Team player, that’s me. Mrs
Bordeaux is much on our mind at Spectator Towers. Not only are we still sobering up from our riotous annual Clays, Claret and Cognac Cruise down the Thames but we’re also preparing our first determined assault on Bordeaux itself, with 20 readers joining me there for five wine-soaked days this month. And, to top it
Whoop! Whoop! Hang out the bunting, clear out your cellars, dust off your corkscrews: it’s the highlight of many a wine-lover’s year and time for our annual offer of ‘defrocked’ clarets from our confrères at FromVineyardsDirect. I know you know this but I’m going to remind you anyway – these wines come from the most
A week on the lash in Las Vegas with my 21-year-old son – the old soak and the young Turk – was not the best preparation for tasting wines for this offer with Honest Grapes. Slinking home liverish and chastened, we agreed that what had happened in Vegas would stay there and that Mrs Ray
Hurrah, it’s September and Domaine du Grand Mayne time! This is our fifth annual offer with the estate and the wines are better than ever, having had something of a revamp under the new head wine-maker, Coline Sicard. The leading estate in the Côtes de Duras – which lies between Saint-Émilion and Bergerac and is
For someone who says she hates whisky, Mrs Ray drinks an awful lot of it. We’re just back from a challenging week at the Edinburgh Festival, where we seemed to spend as much time in The Lucky Liquor Co, Nightcap, Bramble and Panda & Sons as we did in any shows. It was a relief,
Wet, cold and miserable though it is, summer wouldn’t be summer without our annual Summer Sale with our old chums at Mr Wheeler. Hurrah! The operations director, Mark Cronshaw, sent me a stack of wines to try and, devilishly hard though it was (not helped by an intense weekend on the hard stuff in Edinburgh
Mrs Ray has temporarily foresworn alcohol. Our recent weekend in northern Italy took its toll and it’ll be a while before she looks a bottle of Amaro in the eye again. It’s all my fault apparently and I stand accused as a pusher and a feeder, solely responsible for her liverish state. I tried to
Around of applause, please, as we welcome Haynes Hanson & Clark to the Spectator Wine Club. Hurrah! Established almost 50 years ago with shops in Chelsea and the Cotswolds, HHC is a firm favourite of canny wine lovers and I’m delighted to offer their wines. Buying director Sióbhan Astbury sent me some absolute peaches to
After a week in Hungary, I’ve almost forgotten what French wines taste like. I’m just back from our inaugural Spectator tour of Budapest and Tokaj where, in the company of my colleague Richard Bratby and 20 or so extremely engaging and really quite thirsty readers, I drank little else but dry Furmint, sweet Tokaji and
