It wasn’t hard to see what was in it for President Nicolas Sarkozy when he appointed Christine Lagarde as France’s new finance minister in June this year. After a glittering career in international law, Lagarde had become a star in American business circles: the 30th most powerful woman in the world, according to that ultimate
What’s the biggest threat to the stability of the global economy today? Derivatives? Hedge funds? The credit crunch? Actually it could be Pearson, the company that owns the Financial Times. How so? By allowing its Penguin imprint to pay $8.5 million for the memoirs of Alan Greenspan, the former chairman of the US Federal Reserve.
Elliot Wilson says there isn’t enough arable land in the world to make plant-based fuels a viable alternative to oil ‘Biofuels?’ Ricardo Leiman gives an imperious snort, his eyebrows wobbling. ‘Biofuels?’ he repeats in an offended tone, as if asked to perform a lewd act. ‘There’s about 20 million tonnes of processed edible oil on
When I bumped into Barclays chief executive John Varley at Wimbledon one mid-week afternoon in July, I thought he looked remarkably relaxed for a man locked in a potentially career-breaking takeover battle with his deadliest rival. We had just watched Venus Williams make mincemeat of Maria Sharapova, and perhaps Varley was cheered by the thought
The great thing about taking a holiday every year in the same place — provided it is the right place of course — is that you notice the huge, reassuring continuities, and the minute changes which prove that life, though stable, is at work. This is what I find in early autumn at Lake Como,
Simon Nixon says David Cameron’s Conservatives must stop sending out such mixed signals if they want to establish serious credibility with the business community Gordon Brown has done many things to discombobulate the Tories since becoming Prime Minister three months ago. But none so effective as the creation of a new ‘business advisory council’ including
First we heard about ‘sub-prime mortgages’; then it was ‘collateralised debt obligations’; now it’s the turn of ‘moral hazard’ to appear on the Ten O’Clock News. Jolted out of prosperous complacency by market turmoil, the public has started to care about economics: strange jargon and obscure concepts previously familiar only to investment bankers are going
The trade could only gasp at the figures Charlie Mayfield revealed a fortnight ago. Next week, the new chairman of John Lewis Partnership hopes they’ll be gasping again as he opens 17,000 square feet of food hall at John Lewis in Oxford Street. No, not quite a Waitrose, but something that he claims will be
They are waiting to enter the port of Newcastle, a hundred or more miles away. There they will load up with coal to feed the voracious economies of India and China. The waiting ships symbolise the Australian predicament. The country is a principal source of raw materials for the emerging giants of Asia but it
Jules Evans says billionaire industrialist Oleg Deripaska has global business ambitions — but a dispute with another Russian tycoon, Michael Cherney, may get in his way Oleg Deripaska wants it all. He already has quite a lot: assets in Russian insurance, pulp, construction, airports, media, cars, and oil, and a controlling stake in the world’s
While all eyes were on the crash of Northern Rock last week, something even scarier was happening. Two of Britain’s many house price indices — there were eight competing in a crowded market last time I counted — reminded us that property prices can fall as well as rise. The Royal Institution of Chartered Surveyors
As the train trundled down to Littlehampton one warm summer afternoon in 1988, I was filled with excitement at the thought of meeting Anita Roddick. I had arranged to interview her for a book called The New Tycoons, which I was writing with my Sunday Times colleague John Jay, now my husband. Roddick was already
Hindsight suggests that the Rock was always likely to get the Northern into trouble one day. The Northern Counties Permanent Building Society, founded in 1850 as the successor to the Newcastle Land Society, was by reputation ‘a serious establishment’ (one of its first decisions was to ban women from its board, a ruling observed by
One need not be depressed by lugubrious calculations of how many trees are chopped down to produce one edition of a popular newspaper. The timber industry is so profitable that there are probably more usable trees than ever. Still, we should not take paper for granted. Considering that it is made of old rags and
Don’t mind me asking,’ a Geordie lad accosted me on the train, ‘but aren’t you Sid Waddell?’ I looked blank. Don’t mind me asking,’ a Geordie lad accosted me on the train, ‘but aren’t you Sid Waddell?’ I looked blank. ‘Go on, you are, aren’t you,’ his mate insisted, pumping my hand. ‘Hiya, Sid.’ Thanks
In the 1880s two young American salesmen-cum-pharmacists, Silas Mainville Burroughs and Henry Wellcome, invented the ‘tabloid’. It was not a cut-down newspaper but a form of compressed pill — the name was an elision of ‘tablet’ and ‘alkaloid’ — which they imported to Britain. Helped by its sales, their company Burroughs Wellcome achieved huge success:
‘Bank of England denies NatWest rescue move,’ screamed an Evening Standard headline in December 1974 as the credit squeeze strangled the clearer most exposed to the secondary banks that were falling like dominos. This month the Bank has been denying it has just rescued Barclays: the £1.6 billion lent at short notice was not an
Nobody expects total honesty from politicians, particularly on the campaign trail. Still, when the new French president Nicolas Sarkozy promised a ‘rupture’ with France’s past, and even praised Margaret Thatcher for her willingness to ‘break taboos’, you might have expected the pledge to hold good at least for a few months. And yet since assuming
There are many odd tales behind the origins of classic gastronomic dishes. Who would have believed that the old Ipswich bruiser, Cardinal Wolsey, was responsible for that perfect combination, strawberries and cream? No one had thought of serving them together before. There is an even more curious history of that admirable side dish, pommes duchesse.
‘When markets are unsteady and investors are nervous, you can’t beat gold.’ That was my grandfather’s saying, common enough, I daresay, in late Victorian Manchester. Jimmy Goldsmith was another believer. ‘You know what the Aztecs called it,’ he would say with relish, ‘they had a special word for it — the excrement of the gods.’