Tennyson’s poem ‘Mariana’ has gone everywhere in the world since 1830. A professional scholar in Uruguay, Papua New Guinea or New Haven, Connecticut, reading the lines ‘Weeded and worn the ancient thatch/Upon the lonely moated grange’ might want to ask a few questions. Do English houses ever have moats? (Yes — Ightham Mote and Madresfield
Should the world be faster or slower? This is a question relevant to global economics, politics and culture. But not to Martin Roach. The History of Speed is a one-dimensional book — if it has any dimensions at all. Speed and pace are often confused. One is distance over time, the other is time over
If the homage wasn’t clear from the title, Tana French makes sure throughout The Searcher, her seventh novel and second stand-alone, that there’s no doubt which genre we’re in. ‘We’ll bring you for a pint, welcome you to the Wild West,’ a cheery local Garda tells her hero, Cal Hooper. ‘They used this rifle in
The title of this collection of journalism is a problem. Not the Kant’s Little Prussian Head bit, which, though opaque, is explained in the text. It’s from Thomas Bernhard’s novel The Loser and is quoted by Claire Messud in the title essay: ‘We study a monumental work, for example Kant’s work, and in time it
Greatness. Genius. Can you bottle it? Is there a formula? Inspired by his Radio 4 series Great Lives, Matthew Parris delves into the childhood background of some big names to see whether there are common denominators, and rather gives the game away in the title, Fracture: Stories of How Great Lives Take Root in Trauma.
Alfa Ndiaye, a Senegalese soldier fighting for France in the trenches of the Great War, is consumed by bloodlust, which you’d think might be an asset under the circumstances. But after watching the protracted, gruesome death of his friend and ‘more than brother’, Mademba, a switch is flicked in Alfa’s mind. He becomes, in effect,
Shirley Hazzard was in her late twenties when, in 1959, somewhat diffidently, she submitted her first short story to the New Yorker. It was, William Maxwell remembered, ‘an astonishment to the editors, because it was the work of a finished literary artist about whom they knew nothing whatever’, and he immediately accepted it for publication.
In the dark days of a terrible winter, Elizabeth David began writing her first book, about Mediterranean food. The timing should have been wrong. People enduring post-war rationing would rather not think about sunlit shores and dishes of bright food, surely? But oh, how depressed, broke Britain lapped up A Book of Mediterranean Food when
As his biographer, I feel obliged to quote John Updike’s wise sayings — among them the first rule in his code for book reviewers: ‘Try to understand what the author wished to do, and then do not blame him for not achieving what he did not attempt.’ Too bad about the gendered pronoun; otherwise, spot
