Spectator Life

Spectator Life

An intelligent mix of culture, style, travel, food and property, as well as where to go and what to see.

The best alternatives to Diet Coke

British media wouldn’t be British media without endless stories of possible health risks in food and drink. The news cycle turns and we land on whether butter is good or bad, or whether having a glass of red wine in the evening is toxic or therapeutic. Another long-running, oft-studied and frequently-discussed topic of debate is

Two tips for big handicaps this weekend

Trainer Jamie Osborne has targeted OUZO at most of the big one-mile handicaps since taking over the training of the horse at the beginning of last season from Richard Hannon. To date, the gelding is zero wins from 11 runs for Osborne but that statistic does not tell the full story. Ouzo has run some

How to avoid paying parking tickets

My year of motoring tourism didn’t begin auspiciously. Early on the morning of New Year’s Eve, in downtown Dieppe, I looked out of the window of our rented apartment with its magnificent view of the Église Saint-Jacques, painted by the likes of Pissarro and Sickert, and noticed that our car had disappeared.  What followed over the

My culinary journeys: restaurants worth travelling for

Whenever it is suggested travelling south or north of the Thames to visit an ‘amazing’ restaurant I usually start conjuring up excuses. Across London seems a journey too far for food – but going across an ocean for it can be worthwhile. In NYC last year, I found myself with an evening off and, staying

The death of the sex comedy

After a few years in which she has been largely absent from cinemas – her appearance in Netflix’s climate-change black comedy Don’t Look Up aside – Jennifer Lawrence is returning with, of all things, a raunchy sex comedy, with the punning title No Hard Feelings. It has earned an R-rating in the US and 15 in the UK, and

Olivia Potts

How to make proper vanilla ice cream

I could map out my life geographically and temporally in scoops of ice cream. From the oyster delights handed over in tracing-paper napkins from Minchella’s hatch in South Shields on the beachfront, to the little silver coupe bowls of ice cream we ordered every night on family holiday in France (always the same, one ball

Watch out Wimbledon: padel is taking over

For the past 15 years, I’ve had an entirely healthy compulsion – my wife, I suspect, would disagree – to play tennis at least twice a week. I assumed this habit was so ingrained that nothing short of a calamitous injury could ever keep me from my fix. Spain is where the craze took hold.

Tanya Gold

A taste of 1997: Pizza Express reviewed

As the government withers this column falls to ennui and visits Pizza Express. As David Cameron, who left the world stage humming, said of Tony Blair: ‘He was the future once.’ So was David Cameron, and so was Pizza Express: I bet they meet often. It was founded in 1965 by Peter Boizot, who shipped

Roger Alton

If you thought Lord’s was rowdy, get ready for Leeds

Shouldn’t we all just calm down a bit after Lord’s? Once prime ministers decide to intervene, you know things have gone too far. Rishi Sunak has made it clear he wouldn’t want to win a match that way apparently, which feels very much like Tony Blair’s decision to wade into the case of Corrie’s jailed

Leave Captain Tom’s daughter alone

Two years after his death, the army veteran and patron saint of the NHS, Captain Tom, is in the headlines again. Hannah Ingram-Moore, his daughter, has come under fire for allegedly using the Captain Tom Foundation’s name to build a spa and swimming pool complex at her house.  The story of Captain Tom captured the

Where to find the best Michelin-starred meals on a budget

Even Michelin-starred chefs, it seems, aren’t immune from the cost-of-living crisis. In a bid to make fine dining more affordable, Jason Atherton has cut prices across the board at Pollen Street Social, his flagship Mayfair restaurant (the three-course set lunch now costs £49.50 – down from £75 – and wines start from £7.50 a glass).

Anyone for tennis – on film?

With Wimbledon fortnight upon us, what better time to explore tennis on the silver screen? Even more fortuitous is that Aidan Turner’s raunchy Amazon Prime series Fifteen Love will debut this summer, in which the Poldark star plays a tennis coach with a chequered past. Turner also features as moustachioed TV presenter Declan O’Hara (shades

What Japanese cities can teach us about architecture

There are three things that occur to you when you travel the length of Japan: that kimonos are surprisingly good for any occasion; that the country’s reputation for cruelty may partly derive from breakfasts comprising tea porridge and prawn soufflé; and that the hordes of camera-wielding Japanese tourists taking thousands of snaps – a comic trope in the 1980s,

Julie Burchill

Now I’m 64: my tips for a happy old age

On my 20th birthday, I locked myself in the bathroom of my bungalow in­­ Billericay and cried. Having achieved my dream – becoming a published writer – at the tender age of 17, I thought it was all downhill from there. Yes, some of this had to do with marrying the first man I had

How to survive summer in Andalusia

Early on in his biography of the novelist Kingsley Amis, Zachary Leader quotes a hilariously misanthropic letter Amis wrote to the poet Philip Larkin, one of his closest friends. Amis, at the time in his early thirties, was complaining about a three-month stint he and his family – including his son Martin, then five years

Why Madonna still matters

In my day job, I work with children. Well, OK, they’re in their twenties, but when they ask me who my favourite musician of all time is, and I say Madonna, they usually look blank. That funny-looking woman who had a few hits in the 1980s? Meh, what about Taylor Swift? Madonna may not have

Why tech bros love fighting

Ladies and gentlemen, this is the maaaiiin event of the eeevening. In the red corner, fighting out of Boca Chica, Texas, Eeeeelon ‘the Execuuutioner’ MUUUSK! And his opponent, in the blue corner, fighting out of Palo Alto, California, Maaaark ‘The Madman’ ZUCKERBEEERG!  Sadly, we might never get the fight between Elon Musk of Twitter and

Move over Brighton: is Folkestone the next coastal property hotspot?

As the recent heatwave simmered on, tempura oysters were being washed down with chilled rosé on the beachfront tables at Little Rock, an offshoot of Folkestone’s Michelin starred Rocksalt restaurant. Looking from the shipping container that houses it past a handful of palm trees down the long shingle beach, a huge crane punctuated the clear

Confessions of a mid-life rollercoaster addict

My heart is racing, my breath ragged and my stomach threatening to send back the burger I ate for lunch. But as the safety harness I’m wearing is released and I lower my shaking legs to the ground there’s only one question on my mind: when can I experience it again? My name is Antonia

A second tip for the Northumberland Plate

When I put up Zoffee at 20-1 for the Jenningsbet Northumberland Plate six weeks ago, I said that I was hoping he would swerve the big staying handicaps at Royal Ascot. I had suspected trainer Hugo Palmer wanted to keep his horse fresh for tomorrow’s target which has a first prize of more than £80,000.

When is a martini not a martini?

Considering its status as the canon’s most iconic cocktail, it’s remarkable that the martini doesn’t have a single agreed upon recipe. Like many great drinks it comes with more of a template than exact specifications, which basically dares us to riff on the formula. Historically, this has meant altering the garnish – swapping the olive

In defence of redheads

I doubt many people reading this have much sympathy for Prince Harry, but spare a thought for those who have become the collateral damage in all the Harry hate: his fellow redheads. Our precarious fortunes seem to be pegged to the popularity of the most famous male member of our kind. When Harry was loved,

How to barbecue like an American

Barbecue is a fact of life in America. Long summer evenings and reliably good weather make it an easy choice – plus turning on the oven heats up the house to an intolerable level, so if you want a hot meal, outdoors it is. When I was a kid my mom wouldn’t turn on the

The disappointing truth about Aperol spritz

I’m in Tuscany, where the piazzas glow orange at dusk, not only from the sunsets but also from the profusion of Aperol spritz. The bright orange drink has exploded in popularity in the past five years. Everyone’s drinking it: young women, middle-aged couples, groups of wrinkly tanned men, all sucking from straws sticking out of

Isabel Hardman

Is the glucose monitoring craze really so healthy?

At £300 a go, the Zoe is a reassuringly expensive accessory. It has a recognisable logo and even had a 200,000-strong waiting list at one point. That wouldn’t be so unusual if Zoe was a must-have handbag or jewellery, but it is  a continuous glucose monitor that you stick to your arm. Some charities ask

What’s so super about Super Tuscans?

In Fellini’s La Dolce Vita, the hopes embodied in the title dissolve into grimness and black irony. It was all Mussolini’s fault. Despite the endless opportunities Italy offered for enjoyment, Fellini never trusted his own country, or his countrymen. He could not relax into dolce far niente. For decades, many Italian wine-makers churned outa mass-market