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Mixed blessing: do single-sex schools have a future?

If you were starting with a blank screen to design an education system today, it seems unlikely that you would think of creating single-sex schools, any more than you would single-sex professions or single-sex restaurants. Education for life is something we do together, like working or eating. Their existence is explained by the fact that when the first were established, most girls didn’t go to school. William of Wykeham founded Winchester in 1382 for ‘poore scholars’ who would be boys — that was obvious. Dean John Colet founded St Paul’s School in 1509, taking advice from Erasmus of Rotterdam and putting the management of the 153 scholars ‘from all nacions

The school trip that gave me my first act of rebellion

What I remember in most vivid detail about my school trips are the coach journeys. This may be testimony to the fact that the schools I went to never took me anywhere glamorous, not because they didn’t have the money (our parents were paying enough) but because it wasn’t really thought decent or necessary to take children somewhere exciting in those days. At St Joseph’s Convent, our most exotic outing was to Birmingham for a recorder festival, aged about six. Picture a coach-load of little girls in maroon blazers, maroon felt hats, maroon A-line skirts and beige gloves — yes gloves. We went everywhere in beige gloves. Maroon felt hats

Remote lessons have been an education for teachers like me

I had a Post-it note beside my laptop during the online lessons I taught during lockdown. It simply said ‘shut up’. I have spent 20 years teaching maths in urban comprehensives, reflecting and refining my methods and trying to train others. I thought I was doing a pretty decent job, but the pandemic and the necessity of teaching remotely has made me rethink the whole process. Early on in May I realised I had to work out, from scratch, what I actually wanted my students to become and how, in the world of screen-mediated learning, I could help them achieve this. What do I want my students to become? I

School portraits: a snapshot of four notable schools

St Edward’s School, Oxford St Edward’s School has featured in these pages before, because of its North Wall performing arts centre which attracts (in ‘normal’ times) more than 20,000 public visitors a year to its exhibitions and performances. St Edward’s sets great store by being part of Oxford as a whole. ‘Beyond Teddies’ is the school’s community outreach programme, encompassing a community farm on school grounds where young people with learning disabilities and autism explore basic outdoor skills, marshalling the Oxford Half Marathon and visiting local care homes. Academically, the co-ed boarding and day school also thinks outside the box, with its pioneering ‘Pathways and Perspectives’ courses. These are continually

The interview on screen: from Frost/Nixon to Basic Instinct

Whilst not exactly (to paraphrase Richard Burton as Marc Anthony in Cleopatra) the ‘biggest thing to hit Rome since Romulus & Remus’, Oprah Winfrey’s recent interview with the Duke and Duchess of Sussex was certainly A Big Deal. With over 17 million viewers watching in the States and 11.3m here, the renegade former royals cannot be ignored.  High-stakes interviews have long been a favourite subject of movies. The onscreen celebrity interview is obviously not a recent creation, with the phenomenon depicted in films as far back as Sunset Boulevard, Champagne for Caesar (both 1950), A Face in the Crowd (1957) and of course Fellini’s La Dolce Vita (1960). But as these films

Kazuo Ishiguro’s craft: five novels worth reading

When Kazuo Ishiguro first appeared on the literary scene in the 1980s, his work was often described using terms such as ‘exquisite’, ‘refined’ and ‘understated’. The supposedly Japanese sensibility of this Surrey-raised writer was on full display in his fine second novel An Artist of the Floating World (1986), narrated by a retired artist called Masuji Ono. What was less clear to English critics, perhaps, was that Ishiguro’s Japan was the imagined one of his grandparents—alongside traces of filmmaker Yasujirō Ozu’s family dramas—rather than one strictly drawn from observation. This novel’s formal perfection also disguised a much darker tale of the artist’s complicity with wartime fascism. It ends on a

Isabel Hardman

Is the Marble Arch mound a joke?

What better way to get shoppers back into London’s West End than by, er, building a large hill in the middle of it? That’s the latest plan from Westminster City Council, who hope that the Marble Arch Hill will lure people back to the area with the promise of stunning views around the city from its 25 metre high summit. The mound, designed by an architectural firm MVRDV, will boast a winding path with trees and plants, along with a hollow centre for exhibitions. It will tower over Marble Arch, and visitors could be charged a small fee for scaling its heights by Westminster City Council. The BID’s chief executive Kay

Gus Carter

Now we’re talking: mouth-watering meat boxes to order in

If you’re sick to death of Deliveroo, it’s time to take a look at the meat box. Forget vegan meats and plant-based pretenders. It’s dark and wet and we’re all stuck indoors — there’s no point making ourselves any more miserable. Steakhouses and brasseries have been moving their menus online and into cardboard boxes, with a bit of home prep involved to ensure it’s fresh on the plate. We’ve all got used to the idea that you can order anything over the internet — but there’s still something faintly thrilling in opening up an innocuous package and finding a Sunday roast staring back at you. And it seems bored Brits

The enduring appeal of the Vespa

On April 23, 1946, Enrico Piaggio filed a patent with the Ministry of Industry and Commerce for ‘a motorcycle of a rational complexity of organs and elements combined with a frame with mudguards and a casing covering the whole mechanical part’. In less formal terms, the machine in question was called a Vespa – and this year the marque celebrates an impressive 75 years of unbroken production with close to 20 million having been sold around the world across a range of at least 50 variations on the theme. All can be traced back to the day Piaggio came up with the idea of saving his father Rinaldo’s bombed-out aero

On this day: which of barbie’s body parts did parents want removed?

Every weekend Spectator Life brings you doses of topical trivia – facts, figures and anecdotes inspired by the current week’s dates in history … 6 March In 1957 Ghana achieved independence from Britain. The country’s subsequent heroes have included Ferdie Ato Adoboe, who holds the world record for the fastest time to run 100 metres backwards (13.6 seconds). He has also held the world record for speed juggling a football, recording 141 touches in 30 seconds. 7 March Robert Harris (born 1957). The author prides himself on being able to put the cork back into an opened bottle of champagne. ‘The trick is to pinch the cork quickly before it’s had a

Tanya Gold

Is it time to join the campervan craze?

The campervan is the ideal vehicle for a British spring (at present there is no foreign spring available). There are two extremes to consider. There is the original VW which looks like a fairy princess with big dewy headlamps for eyes. I was driven to Glastonbury in the old VW by a woman who looked like her campervan. They had the same temperament: metal flowerchild. Both broke down, though only one wrote her testimony in prose. There is also the American Winnebago Class A, which is essentially a full-sized kitchen inside a lorry. It has a face like Judge Dredd, something called ‘medical device storage’, and it is owned by the

‘Perpetuating falsehoods’: films about royal fiascos

As the nation waits with bated breath for Sunday’s broadcast of Oprah Winfrey’s already notorious interview with the Duke and Duchess of Sussex, here’s a smorgasbord of royalty in the movies, both real and fictional. With the success of Netflix’s, The Crown at the Golden Globes (granted a semi-seal of approval from Prince Harry) and the threat of yet another biopic of his mother (this time starring Kristen Stewart), the appetite for on screen depiction of ‘The Firm’ shows no sign of lessening. Recently there’s been a slew of saccharine TV movies from the likes of Hallmark and Netflix, all with the same basic plot, namely the travails of ‘inappropriate’ royal

What Gwyneth Paltrow gets wrong about long Covid

As the Covid vaccination continues to roll out across the country with impressive speed and daily numbers of cases continue to steadily fall, the allure of the gradual release of lockdown restrictions into the sunlit uplands of something resembling a more normal existence grows stronger by the day. Unfortunately for many people – latest estimates suggest up to 200,000 in the UK – the long term effects of having been infected with the virus continue. Known as ‘long Covid’ or ‘post-COVID syndrome, it is now defined by the National Institute for Health and Care Excellence (NICE) as ‘signs and symptoms that develop during or following an infection consistent with COVID-19

Olivia Potts

Steamed chocolate pudding: the king of desserts

I am an unapologetic pudding pusher. Now, by pudding, I don’t simply mean that more people should eat dessert – although I do think we might feel a little more sweetly-disposed towards others if that were the case – but the peculiarly British tradition of steamed sponge puddings. Once terribly popular, now they are criminally underrepresented in the pudding canon. But for me, they are king. Far from their reputation of being dense or heavy – stodgy – proper steamed puddings are airy, fluffy, by far lighter than most cake sponges. In fact, many pudding ingredient lists are indistinguishable from those of cakes, it is only the cooking method which

Taylor Swift and the problem with ‘sexist’ jokes

It is the third day of Women’s History Month, and instead of talking about a range of female accomplishments and achievements; everyone is instead, once again, talking about Taylor Swift. Swift tweeted yesterday, criticising the Netflix series Ginny and Georgia for its ‘lazy, deeply sexist joke’ which apparently is ‘degrading hard working women.’ The joke comes from the series’ finale, when 15 year old Ginny argues with her 30 year old mother and cries, ‘What do you care, you go through men faster than Taylor Swift!’ A lazy joke? Yes. A deeply sexist one? I’m not so sure. After a decade of mass tabloid coverage of her relationships, it’s understandable

Why we should all be game for venison

Venison’s attributes are remarkable. It is the probably the most sustainable meat you can eat, given the unquestionable need to manage the country’s deer population to stop these elegant but pesky creatures from damaging woodland and wildlife habitats. And what of its health credentials? The deer’s free-foraging, cross-country roaming lifestyle makes it incredibly lean: higher in protein and lower in fat than any other meat, with zero cholesterol. Ethically minded chefs and environmentalists have long been making the case for us to eat more venison, and more game generally. The Countryside Alliance’s ‘Game-to-Eat’ campaign has been banging the drum for years. Venison’s popularity is growing but we still seem a

James Delingpole

Beyond Parasite: the genius of Bong Joon Ho

While we weren’t looking, the countries we used to patronise for their charming but niche ‘World Cinema’, started making movies often classier, more interesting and definitely less woke than we do in the English-speaking world. Perhaps nowhere is this more evident than in South Korea. South Korean directors have mastered the horror genre, with classics such as Train to Busan (featuring the modern ‘fast zombies’ on steroids) and nail-biting The Wailing. And thanks to Bong Joon-Ho, they’ve cracked the commercial mainstream, too. Cinephiles have known he was great for sometime. But in the West, until Parasite won a triple crown of Best Picture, Director, and Original Screenplay in 2019, Bong

The truth about the Gen Z abstinence fad

MeToo may have fundamentally shifted the way men and women interact, but that hasn’t stopped a musty, old turn of the century relationship manual from making a surprise comeback. In Sherry Argov’s 2001 bestseller Why Men Love Bitches, the journalist offers tips on how to bag a man. Her principal premise is a surprising one: that women should hold off having sex. And a new generation seem to be heeding her advice: the book has been a favourite subject of Gen Z TikTok videos as well as making a reappearance on the Sunday Times bestseller list. Argov’s book emerged out of the barely recognisable age before online dating, slut shaming and revenge porn. Back

Mother’s Day made easy: sumptuous surprises she’ll love

If I could pinpoint the the moment last March when I could no longer pretend that lockdown wasn’t coming, it was the phone call from my favourite neighbourhood restaurant cancelling our Mother’s Day booking. The rising terror I felt was akin to the bit in The Handmaid’s Tale, just after women’s bank accounts have been frozen, but before the summary executions begin. Instead of drinking blood orange Bellinis, I’d be cooking the usual Sunday lunch, with possibly a bit of grudging help loading the dishwasher, before embarking on half a year of home school hell. Restaurants and foodie businesses have been busy reinventing themselves for the Covid era ever since