The American filmmaker Wes Anderson has an apartment in Paris and has always yearned to make a French movie but also he has always yearned to make a film about the New Yorker, the magazine with subscribers all round the world, some of whom actually get round to reading it before binning it, and some of whom don’t. (She says, guiltily.) So The French Dispatch is, he has said, the ‘smooching’ of these two ideas, and it is, alas, a ‘smooch’ of a film. That is, not one thing or the other. I would further add it’s as if all the cast had been instructed to act wackily and off-kilter throughout because we won’t get tired of that. But I promise you we quickly do.
The chef is called Nescafier, although it could have been Maxwell Maison, I suppose
This is an anthology film set at The French Dispatch, a fictional magazine, as inspired by the New Yorker, and based in the fictional French town of Ennui-sur-Blasé.
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