Well we had a cracking day out, thanks, and while I admit to a cranial fogginess, I’m feeling pretty chipper overall and can declare our third annual Spectator Clays, Claret and Cognac Cruise (SCC&CC) a thundering success.
Forty readers joined us as we pootled along the Thames in the 100-year-old Thames Sailing Barge Will. We shot clays from the boat with pump action shotguns and blunderbusses, were entertained by business editor (and poet) Martin Vander Weyer, and relished that special camaraderie that exists between Speccie readers. We ate well, drank even better and happily screwed up London’s rush-hour traffic as Tower Bridge opened specially for us. In short, we had a hoot.
And so incredibly tasty were the bottles we enjoyed that I persuaded Laura Taylor of Private Cellar – also on board – to make them available to our wider readership.
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