Jonathan Ray Jonathan Ray

Wine Club 1 April

issue 01 April 2017

We start this week with the ever reliable 2015 Corney & Barrow House White (1), largely because if we didn’t I would get angry letters asking why not. I really do wonder why my mother doesn’t just pick up the phone instead. She’s got my number. A blend of 70 per cent Colombard and 30 per cent Ugni Blanc, produced by Producteurs Plaimont in Gascony, this has been Corney & Barrow’s best-selling white for over 20 years and is pretty much the Spectator Wine Club’s too. It’s light, zesty, fresh and uncomplicated; perfect, in fact, for springtime drinking. It’s also a cracking price at £6.63 with the Brett-Smith Indulgence (whereby you get £6 off an unmixed case) or £7.13 without, down from the list price of £7.50.

If you like weight to your whites, then the 2015 Roccastella Pecorino (2) will be spot on. Yes, yes, I know Pecorino is an Italian sheep’s cheese, but it’s also an Italian grape variety.

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