Aidan Hartley Aidan Hartley

Wild life | 21 April 2016

People would then start ranching elephants instead of poaching them — and you could feed half a million people with the elephant meat currently going to waste

issue 23 April 2016
 

 Laikipia

I sip my Tusker beer on the veranda, staring at the elephant. He’s not the elephant in the room. He’s the elephant on what should be my croquet lawn. I thought he might go away, but he hasn’t. Instead he’s brought his friends — more and more of them as time goes by. They say the elephant will become extinct within a few years. Across Africa, poachers are decimating elephants — just not here, where they apparently feel safe enough to crap on my sward. Today, the fashionable argument promoted on Twitter, and followed by princes and prime ministers, is to burn all stockpiles of seized ivory in the world. This, they argue, will help shut down the illegal trade in ivory. Poachers, some believe, must be fought with special forces-trained rangers with night-vision goggles and helicopter back-up. Currently, they say around 30,000 elephant are being poached annually. This is mainly for their ivory, from which the African bandits who pull the trigger make but a few coins.

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