Olivia Potts Olivia Potts

What it means to be a black African in London

While poverty and racial prejudice disturbingly persist, Jimi Famurewa prefers to celebrate the vigour of the black community’s churches, markets, clubs and restaurants

A participant in a festival celebrating Africa in Trafalgar Square, October 2018. [Alamy] 
issue 05 November 2022

Since 2011, black Africans have been the dominant black group in the UK. Many of them are the descendants of those travellers who came to London in the 1950s from Nigeria, Ghana and Somalia and other African countries, seeking education and prosperity, and found a new home. They now not only hold prominent positions in British culture – from Bafta and Emmy award-winning Michaela Coel to the rap artist and publishing imprint founder Stormzy – but have reached those heights by using their experiences and heritage to explore what it means to be black British.

Settlers is the first book of Jimi Famuwera, a British-Nigerian journalist and broadcaster. In it he seeks to ‘carve out a distinct space for the African experience amid a black Britishness that can often default to a Windrush-adjacent West Indian story’. In doing so, he embarks on a personal exploration of what it entails to be a black African in London, what it means to settle, to assimilate, to be a custodian of tradition in a modern world, and what that costs.

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Olivia Potts
Written by
Olivia Potts
Olivia Potts is a former criminal barrister who retrained as a pastry chef. She co-hosts The Spectator’s Table Talk podcast and writes Spectator Life's The Vintage Chef column. A chef and food writer, she was winner of the Fortnum and Mason's debut food book award in 2020 for her memoir A Half Baked Idea.

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