My brother’s three Borders are called Roxy, Ruby and Taz. My one ambition in life is to own a terrier again, or rather three terrier bitches, just so that I can call them Tray, Blanch and Sweetheart. (Lear, mad on the heath: ‘The little dogs and all, Tray, Blanch and Sweetheart, see, they bark at me.’) I ask my brother for the latest news of his dogs.
He says he recently took Ruby up to Yorkshire, to be served by a well-known pedigree Border stud dog. My brother is a regular customer there. It’s a ten-hour round trip. The moment he draws up in his car, he says, the dog’s owner comes out into the yard and unrolls his ‘mating mat’ and lays it down, and his stud dog goes ballistic with joy, knowing what’s in store. Then my brother gets Ruby out of the car and sets her on the mat, and the owner releases the dog, who is across that yard like an arrow and starts the job without so much as a ‘how-do-you-do’.
When the dogs have tied, the dog’s owner invites my brother into his kitchen and puts the kettle on.
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