Why are you never served by a Londoner in a London branch of Pret A Manger? I asked this in the Telegraph recently, and yesterday’s Evening Standard had a great piece tracking down four who applied, and were rejected without an interview.
Some suspect there is a bias in favour of immigrants: if your name doesn’t sound exotic, game over. I doubt that a company like Pret, whose most valued ingredient is the famous enthusiasm of
its staff, can afford to discriminate in any way. But the wider point is a very serious one: that British employers have come to prefer immigrants, believing that they work harder. And that a bias
for foreign workers is adding to the problems facing Britain’s young unemployed.
In general, I do think this is an issue. I’ve been struck by how many employers admit this in private.

Get Britain's best politics newsletters
Register to get The Spectator's insight and opinion straight to your inbox. You can then read two free articles each week.
Already a subscriber? Log in
Comments
Join the debate for just $5 for 3 months
Be part of the conversation with other Spectator readers by getting your first three months for $5.
UNLOCK ACCESS Just $5 for 3 monthsAlready a subscriber? Log in