John Gimlette

Little house on the pampas

issue 27 October 2012

It’s hard to tell Argentina’s story without moments of despair. Even those who are fond of this country — like me — can struggle to identify the bright spots in its history. It’s been a tale of genocide, shrinking borders, pointless wars, hyper-inflation and vicious dictators. Even the end of the second world war brought little joy, given that Argentines had spent much of it egging on the Nazis.

Part of the problem has been one of grandiose expectations. A century ago, Argentina believed itself on the brink of greatness, its fortune built on meat. Immigrants arrived in their millions, and a few — like Aristotle Onassis — became unhealthily rich. Here was the new USA, and all sorts of people turned up to admire it (including Noël Coward, Corbusier and Albert Einstein). One ranch even laid out a mile of carpet for the visiting Prince of Wales. Meat money was always washing around.

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