The Spectator

Letters | 31 January 2019

issue 02 February 2019

Vegan excess

Sir: As a lifelong vegetarian I am heartily sick of vegans and of the amount of attention that is being paid to them. (‘The great carniwars’, 26 January). Vegan food is everywhere, in places where it used to be difficult to find vegetarian dishes. Often it tastes of nothing much and has the consistency and flavour of sawdust. Their principles of not harming animals seem to me to be a little warped. I accepted long ago that animals have to die to provide meat for people and pets. Vegans would do well to campaign, if campaign they must, against factory farming and cruel methods of slaughter. Issuing death threats for farmers seems a little extreme. Why should the life of an animal have more importance than that of a human?

When my husband was alive, I tried to give him the best meat, from animals which had been reared locally.

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