After weeks of travelling – first Paris, then Kinshasa – I was looking forward to my evening at L’Horloge du Sud in Brussels. Known for its poisson liboké (fish wrapped in banana leaf) and other African specialities, the restaurant is popular with the city’s African diaspora. I’d been invited by a Pan-African thinktank to discuss my book on Rwanda.
It was not to be. The day before, I got a call from the Benin journalist due to chair the event. He sounded rattled. The restaurant owner, he said, had been receiving complaints from pro-government Rwandan groups in Brussels, along with threatening emails and anonymous calls from Rwanda itself. His organisation was telling the owner to hold fast, but in its history of staging contentious African debates, it had never experienced this level of intimidation.
‘Tell him this is just the way dictatorships silence debate,’ I said.
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