Philip Hensher

Food for thought | 7 July 2016

Artist Elisabeth Luard travels the world in search of the foodie cultures that unite and divide us. But her book is a huge missed opportunity

issue 09 July 2016

  • Squirrel Pie (and other stories): Adventures in Food Across the Globe

    Elisabeth Luard

    Bloomsbury, pp. 400

GIF Image

Disagree with half of it, enjoy reading all of it

TRY 3 MONTHS FOR $5
Our magazine articles are for subscribers only. Start your 3-month trial today for just $5 and subscribe to more than one view

Read next

Trending

Constantin Eckner

Why German beer is going flat

German beer has been an important part of the country’s culture and history for centuries. When tourists think about travelling to Germany, many consider visiting one of the beer gardens in Bavaria or elsewhere. The Oktoberfest is not just the world’s largest Volksfest, but also represents Germany’s fun side. But how much appetite is there

More on food

Also by Philip Hensher

Latest

Comments

Join the debate for just £1 a month

Be part of the conversation with other Spectator readers by getting your first three months for £3.

Already a subscriber? Log in