James Delingpole James Delingpole

Eat local organic food if you like, but don’t kid yourself that it’s ‘green’

James Delingpole says You Know It Makes Sense

issue 18 September 2010

Don’t get me wrong, I love farmers’ markets. I love going to the fashionable one in Borough, London, and that wonderful rich feeling you get whenever you don’t buy anything. And I love going to the one near me in south London and bantering and haggling with the fish man till he succumbs to giving me some amazing bargain like five decent-size Dover sole for a tenner.

I also really like the idea of putting money direct into the farmer’s pocket rather than helping finance yet another bloody edge-of-town Tesco. And I like the espresso man with his espresso machine. And the jolly sausage ladies. And the free-range eggs. And the Eastern European man who gives me a discount on the veg. All these are the kind of good reason as to why one might support one’s local farmers’ market. But what isn’t a good reason is this notion many people have that by shopping local they’re helping to save the planet.

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