Q. At a drinks or a dinner party, when very attentive waiters are hovering, I tend to let them keep topping my glass up since the alternative — continuing to say ‘no thank you’ — is so disruptive of conversation. However, my wife tells me that other men clearly manage to find a way of keeping track of how much they have had since other men don’t seem to get as legless as I do. What do you suggest, Mary?
— R.B., Exeter
A. Have 20 coins in your right-hand pocket. Each time the waiter fills you up, mark his input by discreetly transferring one coin into your left hand pocket. Assuming that a waiter refills no more than a third of a glass at a time, by the time you can feel ten coins in your left-hand pocket, you’ll be ready to switch to water. If your wine glass is already filled to the brim, the waiter won’t bother you on his next round.
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