I am not sure the vast Bierschenke bierkeller in Covent Garden is successful, even if it is skilful: I worry it is the wrong place for it. People go to Covent Garden to buy gym clothes, watch musical theatre and pick up men, not to find Wagner and pigs and the drumbeat of the earth: Covent Garden is more Kit Kat Club than Twilight of the Gods with sausage. I am not saying you must be into Götterdämmerung to enjoy this restaurant. It just helps.
There is no atmosphere I can find, and I think this is deliberate: a beer hall is an existential void to fill
It used to be in the City of London, and that worked. City men are savages, mining for gold: they would absolutely kill a pig. That is what beer halls are, base: wheat, fat, sweat. But the City site was redeveloped, and a big cellar off Seven Dials on Earlham Street came up – it was the Belgian restaurant Belgo, which always made me think of mayonnaise, and it closed during the pandemic, so it always will – and here it is.
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