Jonathan Ray Jonathan Ray

A tasty offer from Italian specialists Honest Grapes

iStock 
issue 09 September 2023

So, there we were, my chum and I, nearing the bottom of our second bottle of perfectly chilled Franciacorta, that wonderful Italian fizz that knocks spots off prosecco. It was a gorgeous wine, we both agreed, from a gorgeous country, full of gorgeous people, eating gorgeous food and living gorgeous lives.

GIF Image

Disagree with half of it, enjoy reading all of it

TRY A MONTH FREE
Our magazine articles are for subscribers only. Try a month of Britain’s best writing, absolutely free.

Comments

Join the debate, free for a month

Be part of the conversation with other Spectator readers by getting your first month free.

Already a subscriber? Log in